Increased media coverage and pressure from consumers are making food additives a topic of growing concern. In response, many food manufacturers are now cleaning up their ingredient lists to appeal to health-conscious, label-reading consumers. What are additives? Food additives — which include preservatives, colorings and flavorings — are substances that are added during food processing to improve or preserve nutrient value, prevent spoilage, improve texture, and/or enhance ...
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Contact: Desiree Torres Desiree.Torres@penton.com