Participants at the 2011 Chain Operators Exchange said economic headwinds and regulatory oversight will continue to challenge foodservice operators. David E. Altig, Ph.D., senior vice president and director of research for the Federal Reserve Bank of Atlanta, projected the economy would grow between 3 percent and 3.5 percent for the next two years. “That’s not gangbusters,” Altig said. “But in contrast to where we’ve been, it feels pretty good.” In terms ...
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