Designing a hotter dog

NRN takes a look at the ingredients that make up 10 standout hot dogs

Whether they are topped with bacon or given an Asian twist, the hot dog is making comeback on restaurant menus in a variety of different way.

Wienerschnitzel

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Wienerschnitzel
Angus Pastrami Dog
The 350-plus-unit hot dog chain based in Irvine, Calif., said its Angus Pastrami Dog, served in a pretzel bun, has been popular since day one. The item starts with a 100-percent Angus beef hot dog that's topped with pastrami, Swiss cheese, mustard and a pickle spear, and served in a pretzel bun. Officials said: “Our pastrami menu items have always done well, so when we combined it with our 100-percent Angus beef hot dog and our popular pretzel bun, it [made] for an unbeatable combination.” Price: $3.59.

Discuss this Article 1

Ahill90
on Jan 10, 2013

The Weinerschniztel looks the best to me!
-Reilly

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