Many Americans spend the Fourth of July grilling in their backyards, but some foodservice operators are hopeful that Independence Day could spark sales increases approaching those of such popular restaurant holidays as Mother’s Day and Father’s Day. Even though the lion’s share of the holiday dining does not take place in restaurants, the summer holiday can generate strong sales for concepts that are positioned to offer carryout, like Famous Dave’s, the 182-unit ...
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Contact: Desiree Torres Desiree.Torres@penton.com