Most restaurants meet FDA requirements on calorie information; some far off
Tufts University researchers discovered inaccuracies in calorie information voluntarily provided by chain restaurants in a study published in the July 20 issue of the Journal of the American Medical Association. While 81 percent of food items tested from restaurants such as Boston Market, Burger King, Domino’s Pizza, Olive Garden, McAlister’s Deli and Arby’s contained the number of calories the chains’ websites said they did within a 20 percent margin of error, some ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?
Contact: Desiree Torres Desiree.Torres@penton.com