Taco Bell introduced a new Cantina Bell Steak Burrito Friday featuring upgraded braised meat developed by celebrity chef Lorena Garcia. The new burrito marks an expansion of the Cantina Bell menu created by Garcia, which launched last year. The more-premium menu positions the quick-service chain to compete with fast-casual competitors such as Chipotle Mexican Grill. VIDEO Behind the Cantina Bell Steak Burrito RELATED • Taco Bell looks to expand Cantina Bell ...
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Contact: Desiree Torres Desiree.Torres@penton.com