BOCA RATON, FLA. â€”Bova Ristorante has developed a new lunch program tailored to what it said are the two distinct groups that eat at the restaurant: the quick and the slow. When customers are seated, theyâ€™ll be asked whether they prefer to dine â€śLeisurelyâ€ť or â€śExpress.â€ť Diners who opt for â€śExpressâ€ť dining are guaranteed to be out the door in less than 50 minutes. â€”Bova Ristorante has ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!