2014 MenuMasters Award winners celebrateMay 18, 2014
Creating one of the year’s biggest pop-up restaurants, teams from Chili’s Grill & Bar, McDonald’s, Wendy’s, First Watch, Joe's Crab Shack and True Food Kitchen and more served their award-winning menu items at the 17th annual MenuMasters Awards gala Saturday night during the NRA Show at the Drake Hotel in Chicago.
Presented by Nation’s Restaurant News and sponsored by Ventura Foods, the annual awards honor outstanding foodservice research and development. Winners created menu items that NRN’s editorial board judged to have had a significant impact on the industry.
Chris Keating, publisher of the Penton Restaurant Group, told the hundreds of attendees that the awards are “all about making great food so people come back to your restaurant.”