RELATED • Starbucks CEO: Restaurants must give back • How restaurants can prepare for health care mandate • More NRA Show coverage Foodservice operators were largely looking for convenient, affordable ways to respond to shifting consumer demands during the National Restaurant Show, exhibitors reported. Many of those solutions had to do with health and bolder flavors, but new technology — from denser potatoes to miniature coffee roasters ...
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Contact: Desiree Torres Desiree.Torres@penton.com