Kona Grill: Offer something for everyone
Continued from page 2 Scottsdale, Ariz.-based Kona Grill recently refreshed a 10-year-old unit in Chandler, Ariz., that highlights the patio area. Jenny Elkins, Kona Grill’s vice president of operations, said, “Patios are the great equalizer. You may be there to enjoy a refreshing cocktail and a small bite, while your dining partner is there for a glass of Malbec and a perfectly prepared rib eye.” Elkins, who oversees operations at 23 units in 16 states, ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!