BIRMINGHAM, Ala. The American Culinary Federation’s Southeast region named Jonn Nishiyama, garde manger chef at the Cherokee Town and Country Club in Atlanta, as its chef of the year Monday night. Nishiyama was given the honor during the ACF Southeast Regional Conference’s closing gala. Hosted by the ACF Birmingham Chapter, the conference brought together more than 330 chefs, cooks and foodservice professionals April 24-26 at the Sheraton Birmingham Hotel to compete ...

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