Responding to Americans’ enduring love for beef and their willingness to pay for it, several chain restaurants are expanding their offerings of the protein, and asking premium prices for it. Beef ‘O’ Brady’s, a 210-unit sports bar chain, recently tested a number of premium Angus skirt steak items at select locations, and the restaurants where they were offered enjoyed sales bumps of nearly eight percent, a company spokeswoman said. So the chain has introduced five ...
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