EDITOR’S NOTE: Nation’s Restaurant News reporter Bret Thorn traveled this week in India on a trip organized by the U.S. Commercial Service for American franchisors, including restaurant chains, that are seeking franchisees in the country. Catch up on Thorn’s reports and observations on NRN.com, as well as on his blog, Food Writer’s Diary, and Twitter (hashtag #nrninIndia). Where’s the beef? Not at Wendy’s in India, said Larry Kruguer, vice president of ...
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