An organization representing restaurant inspectors across California proposed guidelines Friday recommending the penalty-free enforcement of state menu-labeling requirements that go into effect Jan. 1. California restaurant chains face uncertainty as the second phase of state menu-labeling rules goes into effect with the new year — despite the expectation that they will be pre-empted by federal rules coming later in 2011. Though both the state and federal laws require the posting of ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Questions about your account or how to access content?