One month after taking charge at Captain D’s, new president and chief executive Phil Greifeld said he has identified several operational adjustments that will help return the quick-serve seafood chain to its former days as one of the segment’s sales leaders. Greifeld told Nation’s Restaurant News that a menu overhaul featuring more portable and healthful items and an increased focus on improving hospitality and speed of service are crucial to growing the 539-unit, ...

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