Like plain Janes that blossom into raving beauties, strip center end-cap sites are looking increasingly good to chains like Popeyes and Wienerschnitzel that are blazing new paths to drive-thru operations in suburban strip malls. The weak economy’s squeeze on commercial property, especially shuttered bank branches that already have drive-thrus, is helping make end caps among the most coveted and cost-effective sites in foodservice. Build-to-suit strip centers also are ...
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