THE PANELMODERATOR:RICHARD MARTIN, executive editor, Nation’s Restaurant News, New York PARTICIPANTS:LARRY BENSON, vice president of sales, NextChoice, Portsmouth, N.H. KAREN BIRD, vice president of restaurant information systems, Chili’s Grill & Bar, Dallas, a 1,100-plus-unit, casual-dining chain owned by Brinker International Inc. TAMY DUPLANTIS, vice president of information technology, Potbelly Sandwich Works, Chicago, a chain of more than 125 restaurants ...
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