WASHINGTON —As credit card usage within the foodservice industry climbs, operators and foodservice association officials are hopeful that a measure introduced in Congress would give them the ability to negotiate lower transaction fees with certain credit card companies. Sponsored by House Judiciary Committee Chairman John Conyers Jr., D-Mich., and Rep. Chris Cannon, R-Utah, the Credit Card Fair Fee Act, or H.R. 5546, was crafted to help ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?