Kaz Kazmi doesn’t call his fast-casual concept Merzi an Indian restaurant. “It’s Indian-inspired,” he said, noting that “merzi” means “choice” in Hindi. “Food from India doesn’t have to be thick, heavy curries. It can be something different.” With one location that opened in December in Washington, D.C.’s downtown, Kazmi borrowed elements from Chipotle with a customizable menu that allows guests to choose from a rice ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?