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Proving that Irish whiskey can be more than a St. Patrick's Day specialty, some bar and restaurant operators are enjoying year-round success with sippable single malts and signature cocktails and flavor infusions made with the smooth and distinctive spirit. The Local is an Irish pub in Minneapolis that seeks new converts one sip at a time by touting seven Irish whiskeys, a signature Irish Coffee and a popular Irish-based highball called the Big Ginger."It's tough to walk into the ...
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