ATLANTA —Jack Hayes, the accomplished poet, humanitarian and business journalist who was Nation’s Restaurant News’ Southeast bureau chief for 19 years, died Jan. 26 after an apparent heart attack at his home in suburban Snellville, Ga. He was 60. Hayes, who earned a reputation among NRN readers and editorial associates for his skills in covering restaurant operations, trends and management matters, was perhaps most admired for his ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?