Restaurant serves seafood conservation group said should be avoided
Legal Sea Foods recently questioned the validity of the Monterey Bay Aquarium’s Seafood Watch list by serving seafood the prominent marine conservation group said should be avoided. Roger Berkowitz, Legal Sea Foods’ president and chief executive, served hook-caught hake and Gulf of Maine cod, both brought in by Gloucester day boats, and farm-raised black tiger shrimp from Vietnam on Monday at the 32-unit chain’s Park Square location in Boston. The dinner was held in ...
It’s free but we need to know a little about you to continually improve our content.
Why Register?
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!