CHICAGO Multiconcept operator Lettuce Entertain You Enterprises said it plans to open two seafood restaurants — one casual, the other fine dining — as replacements for two of its concepts in or near its hometown here. An unnamed seafood restaurant featuring French chef Laurent Gras is slated to open by April in the space that formerly housed Ambria, the upscale French restaurant that LEYE closed at the end of June. LEYE chairman Richard Melman said he expects the restaurant to be as ...

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