TOLEDO OHIO. —The old adage, “If you want something done right, do it yourself,” has new meaning for Marco’s Pizza, a 155-unit chain based here. More than 40 of the fast-casual pizzeria’s 100 franchised stores are run by company executives, who operate anywhere from a single unit up to 27 locations, as is the case with Marco’s president and chief executive Jack Butorac. In fact, of the top nine executives in the Marco’s system, seven of ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?