McAlister’s Deli this spring has debuted a new prototype that refreshes the 23-year-old fast-casual concept and emphasizes its signature tea program with a stand-apart Tea Bar. The new look debuted full scale at newly constructed franchised units in Lexington, Ky., and Aurora, Colo., in March. New elements were first vetted in a “heavy remodel” at a company restaurant in Clinton, Miss., that reopened in December, said Frank Paci, McAlister’s president and chief ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!

Questions about your account or how to access content?


Already registered? here.