NEW YORK McDonald's Corp. said all of its 254 locations in New York City have replaced their frying oil with a canola blend, putting them in compliance with the health department's July 1 ban on artificial trans fats. The Oak Brook, Ill.-based quick-service chain also told Thomas Frieden, commissioner of the city's Department of Health and Mental Hygiene, that in addition to removing the trans fat ahead of deadline, it also cut the amount of saturated fat in its French fries by more ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?