The 146-unit Mimi’s Café chain has overhauled its menu across all three dayparts and added a selection of small plates. Mimi’s, a subsidiary of Columbus, Ohio-based Bob Evans Farms Inc., said Monday that it has added more than 40 new items during breakfast, lunch and dinner, including an expanded “Gourmet Franais” section that emphasizes the brand’s French influences, a number of lighter dishes under a “Fresh & Fit” category and all-day ...

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