ATLANTA —Foodservice operators, manufacturers and other industry professionals mixed it up in social and educational settings, as well as on the equipment and supplies exhibit hall floor, during the NAFEM Show 2007 at the Georgia World Congress Center here Oct. 11-13. The show, which is staged by the North American Association of Food Equipment Manufacturers of Chicago and was co-located for the first time with the FS/TEC foodservice technology exposition, kicked off with ...
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