BATON ROUGE, LA. Piccadilly Cafeterias filed for bankruptcy protection from creditors in 2003, the general consensus among observers was that the buffet of opportunities to set the company back on track was sparse. But one idea conceived by executives stuck—to develop a contract foodservice division that would cater to private schools, colleges, businesses and senior living facilities throughout a 15-state region of the South. —When Three years after being purchased in ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!

Questions about your account or how to access content?


Already registered? here.