PLANO Texas The Ponderosa and Bonanza steakhouse chains have added entrée platters to their menus, giving customers the option of a portion-controlled meal at concepts typically known for their All-You-Can-Eat buffets. The new entree platters include a steak, seafood or chicken entree with a garden salad, hot vegetable, choice of potato and fresh-baked rolls. In addition, the steakhouses are featuring a new 1/2 pound U.S.D.A. Choice Sirloin as an entree platter for $7.99. Guests also ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?