Popeyes Louisiana Kitchen said it would again showcase crawfish on its menu in celebration of its second annual Crawfish Festival. The Atlanta-based quick-service chain is featuring a limited time offer that consists of four menu items — the Crawfish Tackle Box, Crawfish Po’Boy, Crawfish Traveler and Crawfish Etouffee — that will be available through Nov. 28. In addition to the LTOs, the 1,945-unit chain will hold National Crawfish Sampling Day on Nov. 3, during which ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?