From offers of “B’amatini” cocktails to a suckling-pig-centered “inaugural luau” celebrating President-elect Barack Obama’s Hawaiian roots, restaurant operators across the country are hoping to tap into the excitement surrounding the presidential inauguration this week with a vast array of discounts, special menus and promotions. Many are embracing the historic event Tuesday as a marketing opportunity at a time when sales are typically slow and the industry is still suffering the ill ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!

Questions about your account or how to access content?

Contact:BrianGalletta(813) 627-6722Brian.galletta@penton.comorEricaNamtalov(212) 204-4361Erica.Namtalov@penton.com

Already registered? here.