In bold new takes on the drinks cocktail sippers have come to crave, a growing number of restaurant operators are remixing old favorites in variations intended to combine familiarity with a walk on the wild side. Flavorful tweaks abound in the drinks of Summit, an American brasserie at the Broadmoor resort in Colorado Springs, Colo. For example, the Star Anise Lemon Drop uses the licorice nuances of the star-shaped spice to overlay Hangar One Buddha's Hand Citron Vodka, fresh lemon ...
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