MARYVILLE Tenn. Looking to tap into the growing popularity of brunch, Ruby Tuesday said Wednesday it has rolled out its four-course Sunday brunch menu nationwide after a successful test earlier this year. The 900-unit casual-dining chain's brunch includes biscuits, yogurt parfaits, a choice of entree and chocolate chip cookies. Brunch entree options range from mini eggs Benedict and breakfast quesadillas to specialty omelets and fruit-filled crepes. “We are reviving this once-common meal ...

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