HYDE PARK N.Y. The Culinary Institute of America said it has received the largest gift in the history of culinary education - $35 million pledged by a Texas philanthropist to build a new CIA facility in San Antonio called the Center for Foods of the Americas. The facility would promote Latino diversity in the U.S. foodservice industry. Christopher "Kit" Goldsbury, the billionaire who sold salsa maker Pace Foods to Campbell Soup Co. in 1995, has committed to giving $28 million to the ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!