SALEM ORE. —The leader of Figaro’s Italian Pizza, a 105-unit franchised chain based here that delivers baked and ready-to-bake pies, says he is hungry for more acquisitions following his purchase this month of 31-unit Pizza Schmizza, a fast-casual brand known for exotic toppings. Ron Berger’s latest deal to expand Figaro’s portfolio of franchise concepts follows his 2006 acquisition of then-10-unit Sargo’s Sub, which has expanded by two locations since then. ...
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