Starbucks’ new Blonde Roast coffee debuted nationally on Tuesday, offering consumers a milder brewed coffee option for the first time in the coffeehouse chain’s 40-year history. The milder roast offerings include two new flavors: Veranda Blend, described as “mellow and soft,” and Willow Blend, which also is available in a decaf version and is described as “bright and clean.” Starting Tuesday, the Blonde brews will be available in company-operated and ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?