SEATTLE Adding to a growing lineup of more-healthful menu items, Starbucks is scheduled to introduce several new antioxidant-rich tea beverages in its more than 11,000 U.S. stores, starting Jan. 3. While Starbucks has long had tea on the menu, the chain’s new Full Leaf Tazo Tea Lattes and Tazo Tea Infusions are the first to use full-leaf tea bags in stores, allowing customers to steep to their own taste preferences.The hot tea lattes are made with Tazo tea and steamed milk, the ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?