TCBY said it is launching the test of breakfast and lunch “meal replacement” bowls, parfaits and smoothies made from non-frozen “fresh” yogurt in conventional units. Officials of the frozen-yogurt treats chain said the new products will be introduced Friday at two self-service company stores in its headquarters of Salt Lake City. The test involved TCBY’s proprietary, non-frozen, low-fat Yovana-Simply Yogurt product in fresh-fruit parfaits and ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?