AUSTIN Texas Owners of the popular Uchi restaurant here said they plan to open a second Japanese-inspired unit in 2010. The restaurant will be named Uchiko, which loosely translates as “child of Uchi.” "After six years of service in south Austin, Uchi is ready to grow,” said owner and executive chef Tyson Cole. “I've spent the past few years diligently working to make Uchi what it is today. Our dedicated staff and loyal clientele have made the decision to open another space an easy ...

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