Posh 111 West Paces Ferry Rd. (404) 869-0777. www.heretoserve restaurants.com. Seats: 100. Cuisine: market menu. Specialties: fried green tomato and oyster BLT; crab cake with asparagus and lemon dressing; beet salad with dressed greens and peppered Italian goat cheese; curry-dusted monkfish in mussel broth with root vegetables; seared tuna steak, roasted carrots and harissa couscous with mint oil. Main courses: $22-$30. Chef: Thomas Catherall. Owner: Here to Serve Restaurants. ...
It’s free but we need to know a little about you to continually improve our content.
Why Register?
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to the NRN Digital and Print access package, for only a small additional amount, you can get NRN All Access, which includes premium reports such as the annual NRN Top 200 data. Either way, we ask that you register now. We promise it will only take a few minutes!