Whataburger is capitalizing on the regional popularity of green chiles with a systemwide Green Chile Double burger limited-time offer through Oct. 3. Roasted green chiles are popular year-round in the Southwest, particularly in New Mexico, but especially during the fall harvest season. After what the San Antonio, Texas-based company called an “overwhelmingly positive customer response last year during a regional launch” in Arizona, New Mexico and parts of Texas, Whataburger will ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?