LAS VEGAS Celebrity chef Wolfgang Puck opened two new dining spots in Las Vegas’ new CityCenter complex this week, including the first French brasserie for his growing fine-dining group. CityCenter is an $8.5 billion development that opened in December. The 67-acre project on the Las Vegas Strip includes four hotels, two 37-story condominium towers, a convention center and a retail-and-entertainment district dubbed The Crystals, which is home to Puck’s new venues.The new concepts include ...

Register to view this article

It’s free but we need to know a little about you to continually improve our content.

Why Register?

Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.

 

Attention Print Subscribers:  While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
 

Questions about your account or how to access content? 

Contact: Brian Galletta (813) 627-6722 Brian.galletta@penton.com or Desiree Torres (813)-627-6792 Desiree.Torres@penton.com

Already registered? here.