Clarence Van de Mark, former executive chef of the New York City location of Del Frisco’s Double Eagle Steak House, is the new executive chef at Vic & Anthony’s Steakhouse, also in New York. A native of Kingston, N.Y., Van de Mark teaches drum classes as well as cooking lessons at local schools in his spare time. Antonio Pisaniello (right) has been named executive chef of PizzArte, a Neapolitan restaurant in New York City. Also the chef of Michelin-starred La Locanda di ...

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