The recent sodium lawsuit filed against Denny’s but aimed squarely at the entire foodservice industry is pouring more salt in the wounds of operators already struggling with unprecedented economic challenges. This legal assault marks the first time a restaurant chain has been sued in an effort to force the company to disclose the sodium content of its food items and place a warning about high sodium on the menu.The lawsuit, which was filed in late July on behalf of Nick ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now.We promise it will only take a few minutes!
Questions about your account or how to access content?