At a time when business is not operating as usual, Nation’s Restaurant News will present two influential keynote speakers who will offer insights into how to think innovatively during the 50th annual Multi-Unit Foodservice Operators, or MUFSO, conference.William Taylor, co-founder of Fast Company magazine and author of The New York Times’ bestseller “Mavericks at Work,” and Frances Frei, a renowned Harvard Business School professor and consultant, will share strategies on how to stand out in ...
Register to view this article
It’s free but we need to know a little about you to continually improve our content.
Registering allows you to unlock a portion of our premium online content. You can access more in-depth stories and analysis, as well as news not found on any other website or any other media outlet. You also get free eNewsletters, blogs, real-time polls, archives and more.
Attention Print Subscribers: While you have already been granted free access to NRN we ask that you register now. We promise it will only take a few minutes!
Questions about your account or how to access content?