As the restaurant industry works its way out of the economic downturn, operators’ optimism about future business conditions is brightening. Sales and traffic are improving, as are plans for capital expenditures and staffing levels. Now is the time to gear up to meet the pent-up demand for dining out created by the bad economy. The National Restaurant Association Restaurant, Hotel-Motel Show will provide everything restaurant operators need to power up their businesses in this changing ...
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