The younger editors of Nation’s Restaurant News are constantly peeping questions at those of us with a few more miles on the chassis: “What’re spats?” “Did you ever ride a dinosaur?” “When exactly did you start hitching up your pants and having dinner at 4:30?”And then there’s the one that makes us rock a little faster as we gum our creamed corn: “Did people really eat in restaurants without a fear of getting sick?”Ah, little Tiffany and Dylan, we say with a faraway look, park your scooters, ...

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