Six months after the first LYFE Kitchen opened in Palo Alto, Calif., the company has big growth plans — not only for more restaurants, but also a potential line of branded grocery products. LYFE Kitchen (the name stands for “Love Your Food Everyday”) was founded in October 2011 by former McDonald’s executive Mike Roberts and investment banker Stephen Sidwell. The concept aims to carve out a niche within the fast-casual segment for healthful fare. All dishes are ...

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