NEW YORK The deadline to submit proposals to take over the contract for Tavern on the Green came and went Monday, and the field of prospective bidders was winnowed from the original 150 to only a few serious contenders, including the LeRoy family, current operators of the renowned New York City restaurant. High-profile New York restaurateurs, including Union Square Hospitality Group’s Danny Meyer, the Ciprianis and Alan Stillman as well as the New Orleans-based Brennan family all ...

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